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Contact My Business
Have a question about your membership, an existing product or one of our business support services?
How to retain high-performing talent
Retaining good staff is not all about salary. If you’re serious about keeping your top people in a competitive marketplace, you need to get smarter about the employment package you’re offering.
Thankyou: on a mission to fight poverty
In this Q and A we talk to Daniel Flynn, co-founder of Thankyou on their quest to change lives globally and the journey so far.
Australian Business Number – FAQs
There's a lot of information out there on Australian Business Numbers (ABN). We've gathered a list of frequently asked questions to help you get started on what an ABN is and whether you need to register for one.
The price is right – or is it? How to price your products
Knowing how to correctly price your products is one of the most difficult, yet critical, decisions your business must make. Price too high and you’ll limit your customer base. Price too low and you’ll limit your profits.
Driving Growth Through Strategic Innovation
Unlock sustainable growth by making innovation a strategic, disciplined, and people-powered engine of your business. Discover how aligned leadership, customer insight, and structured execution turn ideas into lasting competitive advantage.
Preparing for positive duty rules
The new positive duty laws compel employers to prevent sexual harassment. We spoke to an HR manager about what they’re doing to prepare.
Customer loyalty programs,BACK OUR MISSION
Effective customer loyalty programs enhance the overall value of your product or service and motivate loyal buyers to make their next purchase.
Formaggi Ocello
Formaggi Ocello was established in 2001 and caters to cheese enthusiasts across Sydney in both its retail store and markets across the city.
Golden Grind: my first year in business
Sage Lamont and Tahli Watts are the founders of Golden Grind, a business dedicated to turmeric. From lattes to luscious soaps and skincare, they’re mixing business acumen with an appreciation of the health benefits of a spice with 5,000 years of history.